KITCHEN HOURS Sunday-Thursday: 4PM-10PM Friday-Saturday: 4PM-11PM
SNACKS
BURRATA
roasted red pepper, garlic chips, basil oil, toasted baquette
$12
GREEN CHICKPEA HUMMUS
marinated chickpeas
$10
WINGS
barbeque, black garlic or buffalo
$16
DEVILED EGGS
hot sauce, crispy chicken skin
$8
LOADED FRIES
topped with BBQ pork shoulder, beer cheese, scallions
$16
BUFFALO CAULIFLOWER
tempura battered, pickled celery, ranch
$14
BBQ PULLED PORK SLIDERS
slaw, slow roasted pork, pickles, served with fries
$15
SMALL
MAC & CHEESE
$14
FRIED CALAMARI
dusted in La Boite Shabazi spice, lemon aioli
$14
RICOTTA GNOCCHI
Beurre monte sauce, pumpkin seed pesto, parmesan, basil infused bread crumbs
$19
EAST COAST OYSTERS
red raspberry mignonette
6 for
$18
12 for
$32
LARGE
CHEESE BURGER
4 ounce patty, shredded lettuce, shaved onions, burger sauce, pickle, pan au lait, served with fries add patty +$4, add bacon +$3, add egg +$2
$16
MUSSELS
chorizo, white wine, lime, chili flakes, herbs, baquette
$18
FRIED CHICKEN SANDWICH
pickle brined chicken thigh, lettuce, pickles, spicy mayo, served with fries
$16
MEAT & POTATOES
HY-PLAINS NY STRIP STEAK FRITES*
16 oz boneless & served with fries
$48
PORK CHOP
8oz brined bone-in pork chop. served with a creamy corn polenta, grilled purple asparagus, bourbon honey glazed Vidalia onions & chives
$26
VEGETABLES
CAESAR SALAD
romaine lettuce, grated parmesan, toasted breadcrumbs add salmon +$10
$14
HOLI SALAD
mixed greens, roasted golden beets, asparagus, mint, candied walnuts, blue cheese puree, blueberry vinaigrette
$14
CRISPY BRUSSELS SPROUTS
gochujang, honey dressing
$8
POTATO PAVE
layered potatoes, butter, salt, pepper
$8