DINNER MENU
KITCHEN HOURS
Monday-Thursday: 4PM-10PM
Friday & Saturday: 4PM-11PM
Sunday: 1PM-10PM
SNACKS
BURRATA
pickled cherries, roasted delicata squash, herbs
$12
SOY GINGER BAO BUNS
marinated chicken, cucumber, sprouts
$13
GREEN CHICKPEA HUMMUS
topped with Thai basil & dill
$10
SPICY WINGS
topped with house hot sauce & blue cheese
$16
BLACK GARLIC WINGS
sesame, soy, brown sugar with black garlic
$16
DEVILED EGGS
hot sauce, crispy chicken skin
$6
LOADED FRIES
topped with beer cheese & scallions
add crispy pork shoulder +$4
$14
CRISPY CAULIFLOWER
garlic parmesan, panko, ranch
$14
SMALL
PULLED PORK SLIDERS
braised pork, crisply Brussels sprouts, honey aioli
$13
SEASONAL MAC & CHEESE
please ask your server for today's selection
$12
SMOKED TROUT RILLETTE
pickled vegetables, crackers
$14
FRIED CALAMARI
dusted in La Boite Shabazi spice, lemon aioli
$14
CRESTE DI GALLO
rooster crest pasta, mushrooms, charred corn, English peas & Parmesan
$15
EAST COAST OYSTERS
hot sauce, yuzu kosho mignonette, lemon
6 for
$18
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12 for
$32
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LARGE
CHEESE BURGER
4 ounce patty, shredded lettuce, shaved onions, burger sauce, pickle, sesame seed bun, served with fries
add patty +$4, add bacon +$3, add egg +$2
$16
MUSSELS
braised in green curry with shallots, garlic & fresh Thai herbs
$18
CRISPY WHOLE TROUT
asparagus, potatoes, corn, red pepper sauce
$22
FRIED CHICKEN SANDWICH
pickle brined chicken thigh, lettuce, pickles, spicy mayo, served with fries
$16
MEAT & POTATOES
HY-PLAINS NY STRIP STEAK FRITES*
16 oz boneless & served with fries
*steaks are prepared with choice of beef fat confit garlic or brandy peppercorn cream sauce
$48
ROASTED CHICKEN
sweet potato mash, braised kale, caramelized onions & garlic, natural jus
$24
VEGETABLES
BRUSSELS SPROUTS
cilantro, lime, butter brown crumble
$8
POMME PUREE
whipped potato, butter, cream
$8
CAESAR SALAD
romaine lettuce, grated parmesan, toasted breadcrumbs
$14