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DINNER MENU

KITCHEN HOURS
Sunday-Thursday: 4PM-10PM
Friday & Saturday: 4PM-11PM

SNACKS

WARM FETA

delicata, topped with chile & herbs

$12.00

CROQUETTES

smoked trout & potato served with orange & fennel aioli

$8.00

GREEN CHICKPEA HUMMUS

topped with Thai basil & dill

$10.00

SPICY WINGS

topped with house hot sauce & blue cheese

$16.00

BLACK GARLIC WINGS

sesame, soy, brown sugar with black garlic

$16.00

CHICKPEA FRIES

fried chickpea panisse tossed in Za'atar spice

$6.00

LOADED FRIES

topped with crispy pork belly, beer cheese & scallions
add crispy pork shoulder +$4

$14.00

SMALL

POK POK LAMB RIBS

Thai sticky ribs confit topped with pomegranate molasses & lime sauce, along with Thai hers & watermelon radish

$22.00

CHICKEN LIVER MOUSSE

served with summer peach jam, pickled mustard seed & toast

$12.00

ROASTED BEET SALAD

beets with purple haze chevre tossed with rosemary fennel vinaigrette

$12.00

FRITTO MISTO

fried calamari, shrimp, scallops, dusted in La Boite Shabazi spice, lemon aioli

$20.00

CRESTE DI GALLO

rooster crest pasta, mushrooms, English peas & Parmesan

$16.00

EAST COAST OYSTERS

hot sauce, yuzu kosho mignonette, lemon

6 for

$18.00

12 for

$32.00

LARGE

CHEESE BURGER

4 ounce patty, shredded lettuce, shaved onions, burger sauce, pickle, sesame seed bun

$16.00

MUSSELS

braised in green curry with shallots, garlic & fresh Thai herbs

$18.00

ROASTED CAULIFLOWER

curried cauliflower steak, marinated & roasted, black bean hummus

$16.00

CRISPY WHOLE TROUT

seasonal preparation served with seared & deglazed brussels sprouts in a miso-dijon vinaigrette topped with toasted almonds

$22.00

FRIED CHICKEN SANDWICH

pickle brined chicken thigh, lettuce, pickles, spicy mayo, served with fries

$16.00

MEAT & POTATOES

TOMAHAWK FOR 2*

45 oz bone-in & potato pave

MP

HY-PLAINS NY STRIP STEAK FRITES*

16 oz boneless & served with fries

*steaks are prepared with choice of beef fat confit garlic or brandy peppercorn cream sauce

$48.00

ROASTED CHICKEN

brined & pan roasted, caesar salad, calabrian chile salsa verde

$24.00

VEGETABLES

BABY CARROTS

cilantro, lime, brown butter crumble

$8.00

GREEN BEANS

shiitake mushrooms, miso butter

$8.00

POTATO PAVE

layer, scalloped potatoes

$8.00

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